“Wildfire” is based on an old traditional herbal recipe called ‘fire cider’ that infuses vinegar with very pungent and antibacterial herbs.
This infused vinegar is wonderful used in salad dressings, marinades or simply drizzled on steamed veggies or any other culinary creation you can imagine. Wildfire is also wonderful in a hot toddy mixed with honey, lemon and a shot of lemon if you see fit. Also makes a wonderful addition to ceasers.
Ingredients: apple cider vinegar with exracts of onion*, ginger**, garlic*, horseradish***, jalapeno pepper*, cayenne pepper*, turmeric**, thyme*, balsam fir***.
* organically grown in Muskoka
** certified organic
Shake before use, sedimentation is natural. Once opened this vinegar will last a year in your pantry. For fresher flavor keep in your fridge.
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